Pizza

Instructions

Pizza Dough

1. Place the yeast in a bowl add sugar and combine until it turns to liquid
2. Pour milk into a jug and to this add hot water and yogurt. The mixture should be warm; to this add the yeast, and stir well.
3. In another bowl add all the flour, salt, and oil and stir.
4. Add the wet ingredients to the dry ingredients and mix to combine. The dough should come away from the edges.
5. Knead for 10 minutes
6. Cover with cling film and leave to rise until doubled in size.

Marinara Sauce

1. Peel and finely dice onions.
2. Put oil in a pan and add onions to it. Fry for about 2/3 minutes until the onions soften.
3. Add cumin, turmeric, chilli powder, stir add tomato, salt, sugar piri piri sauce.
4. Cook on medium when you see bubbles, reduce heat and simmer for 5 to 15 mins until you can see the oil surface to the top.
5. Punch the dough to remove all air bubbles, and divide into two. roll each dough and place onto a baking sheet.
6. Put a half a cup of marinara sauce and spread to cover the pizza.
7. Sprinkle with cheese and then the topping of your choice.
8. Bake at 180 degrees for 20 minutes or until base and topping are cooked.